These are the traditional baguette style bread. They are made with non-commercial yeasts in a sourdough. The outside is crispy and firm, and the inside is tender. These breads are not made to last, so you should eat them fresh. These are perfect for a picnic or a dinner with wine and cheese. They also make excellent French style sandwiches. Pick up some cheese to go with these breads. These are made to order.
Available on backorder